100% Luxemburgish

If you don't know the Luxembourg specialties yet, Chef Marc Berg will be happy to make you taste them. Here you will discover Luxembourgish specialties such as schweinehax or sauerkraut, all made with fresh products and meat of Luxembourgish origin. The restaurant's watchwords? Good mood, conviviality and humor! Basically, it's THE restaurant to spend a good time with your partner, your family, or even your colleagues, all in a typically Luxembourgish setting. The menu changes every month according to seasonal products, do not hesitate to return to discover new dishes!