An explosion of flavor!
- Sat Closed
- Sun Closed
Located just off the Route d'Arlon in Strassen and easily accessible, Restaurant Olivier welcomes you in a cozy and intimate atmosphere, perfect for your date!
In addition to semi-circle tables, you can also reserve small tables that close with a curtain for more privacy. It's like having your own cocoon for the evening.
Now comes the best, the dishes! Chef Julien Couléon knows how to handle and combine seasonal flavors and products to perfection to make your taste buds explode with happiness. The menu changes regularly, in order to keep as many fresh and seasonal products as possible. For ice-cream lovers, their ice creams are 100% homemade, a real treat!
The little extra? There are no paper cards here, everything happens on the shelves, which allows you to have a visual overview of the dish you are going to taste. It seems like the chef wants to make your mouth water as soon as you arrive...
In summer, you can enjoy their large terrace located quietly behind the road, shielded from the city's hustle and bustle.
Good to know
We tried it and we loved it:
As a starter: smoked burrata with watermelon and tomatoes marinated in balsamic vinegar and pea tart (very refreshing).
For main course: the turbot fillet with a "turbotastic explosion of flavors," according to Marion; the tender guinea fowl supreme "that melts in your mouth," as described by Laura; and the glazed salmon fillet with its "absolutely divine udon noodles," as praised by Amandine.
Remember to reserve your table! Free parking is available behind the restaurant.
For a starter, you can count between €15 and €22, for dishes between €25 and €36 and for desserts between €11.50 and €12.50
Where does it take place?
140a Route d'Arlon
Last update: 2023-11-03