Experimenting for eating! 11-13 years old
Are you ready for an exciting culinary adventure? In this workshop, you'll discover how physics, chemistry, biology, and mathematics interact in the kitchen! We mix, cook, freeze, and melt ingredients until truly delicious experiments result. Science has never been this tasty.
Where does it take place?
Luxembourg National Museum of Natural History
25 Rue Münster
2160 Grund Luxembourg
Otherwise… check out the agenda

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