Traditional sourdough breadmaking
- pastry
-
kitchen workshop
Mmmhhh tu sembles intéressé par "kitchen workshop". Clique sur les mots clefs qui te plaisent... et hop ne rate plus rien les concernant. A toi de jouer !
thu.
20 Nov.
20 Nov.
18h30-21h00
An evening dedicated to ancient grains and sourdough breadmaking with François Kieffer, an expert in the field.
Join us to discover the secrets of traditional sourdough breadmaking – through a theoretical introduction that will cover the basics of wheat varieties, flour, sourdough, recipe creation, dough preparation and sourdough baking.
A workshop specially designed for beginners and bread enthusiasts!
Good to know
Registration required by email address (click on “Write to the organizer” just below).
Source linkOrganizer
TERANGA
Where does it take place?
TERANGA - la maison de la transition alimentaire
TERANGA - Maison de la transition alimentaire
Avenue de la Libération
Schifflange
Luxembourg
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Weather forecast (Schifflange)
sat. 18
8° / 14°
sun. 19
7° / 13°
mon. 20
12° / 15°
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THE AGENDA
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