Vegetarian Cooking Workshops - Lacto-fermentation, sauerkraut and more
Vegetarian cooking is a delicious, balanced, and seasonal choice, perfect for exploring rich and digestible dishes through practical workshops.
Good to know
Workshops are led by Dominique Longuet, suitable for adults, teenagers, and children. Timing: Saturday 10 AM to 2 PM. Fees: €35 per workshop (meal included), €5 additional for jars. Packages available for multiple workshops.
Automatically translated from French.
Where does it take place?
House of Culture and Recreation
36 Rue Saint-Marcel
57000 Metz
France
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