Cooking with mushrooms and wild herbs in October
- wellness
- football
- cuisine
- walk
- tasting
We go hiking to discover nature throughout the seasons. Wild herbs have many beneficial properties and taste great. Where can they be found, how to identify, gather and use them? We collect them respectfully and then cook together at a secured fire pit. Each month brings plants to discover. This workshop offers a practical and gourmet way to cook with nature.
Bon à savoir
€30/person. Maximum 20 participants. Automatically translated from German.
Organisateur
Administration de la nature et des forêts
8 avis
3.5
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