Creative cuisine, Luxembourgish heart
- restaurant
- Gastronomic
Here in Lauterborn, you'll enter the world of Archibald De Prince, a talented chef who worked in the Michelin-starred kitchens of René Mathieu, and it shows! Along with his partner Rachel, a solar-powered hostess, they invite you to experience something as delicious as it is elegant. In a refined atmosphere, punctuated by modern works of art, you will discover a highly creative cuisine where plants play the leading role, not to mention some very fine cuts of meat and fish. Archibald works with ultra-short supply chains, carefully selecting each product from local producers, respecting the seasons. On the menu? A unique menu, designed as a journey through nature, local produce, and emotions. And if you prefer all-vegetarian, no worries: a tailor-made version of the menu is planned for you. Want to extend the experience? The venue also offers overnight stays. The perfect combo to immerse yourself in the world of Archibald and Rachel for a relaxing stay.
Good to know
Archibald De Prince has won the Belgian final of the Bocuse d'Or 2023 and the title of Young Chef of the Year 2026 at Gault&Millau! The restaurant has been awarded its first MICHELIN Star… and that, just six months after opening!
Organizer
Archibald De Prince




















































