At llario and Simonetta
- italian
- restaurant
- gourmet
We'll take you to the Mosconi restaurant, run by the couple Ilario and Simonetta for several years now, on the banks of the Alzette. Starred in the Michelin Guide, gourmet cuisine relies largely on the sincerity and quality of the ingredients. The dishes prepared reflect the strong connection the couple has with their land of Italian origin. Taking a detour to this restaurant means you will be surprised with simple and authentic dishes, prepared from raw materials selected with absolute finesse. Their signature? Combine flavors to surprise you and give you an explosion of flavor in your mouth!
Bon à savoir
Olivier Petit was elected “Sommelier of the Year” at Gault&Millau 2024. In summer, you can sit on the terrace and enjoy the view of the Alzette. Remember to reserve your table!
Organisateur
Mosconi
































