Greek Patisserie Workshop with Cretan Specialties
Join a culinary workshop focused on Greek patisserie and explore the delightful specialties from Crete.
Good to know
The event is in Greek with translation. Duration: 4 hours. Main theme: creative desserts.
Source linkWhere does it take place?
IL ETAIT UNE FOIS ... A.S.B.L.
6
rue Tony Bourg
1278 Gasperich
Luxembourg
Otherwise… check out the agenda

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