Atelier kids: Donuts au four
- kids
- pastry
-
kitchen workshop
This workshop is the perfect opportunity to introduce children to baking, give them a taste for homemade food, and allow them to have fun while learning. A fun and delicious workshop specially designed for children aged 6 and over! During this workshop, budding little chefs will learn how to prepare delicious baked donuts, soft and tasty, which they can decorate as they wish with colorful icing and fun toppings. With this healthier recipe: unlike fried donuts, this baked version is lighter but just as delicious. At the end of the workshop, each child will leave with their creations to enjoy with their family.
Good to know
From 6 to 14 years old
6 participants maximum per workshop
Racks available for your belongings
Allergens: egg, milk, gluten, nuts
Leave with 6 large donuts
Where does it take place?
Alinea Metz
alinea Metz
Chemin de la Pie Grièche
Moulins-lès-Metz
France
by 
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