Cooking with mushrooms and wild herbs: Wild Bouneschlupp & mushroom stick bread
- wellness
- cuisine
- nature
- hiking
- craft
Show & CultureShow & CultureGo for a walk and enjoy the diversity of nature. We will learn to identify and carefully gather edible mushrooms and wild herbs, then cook together at a secure fire site in the forest. Each month brings new plants and mushrooms to discover. The experience of learning, collecting, and eating directly from nature is unique, and each session helps deepen your knowledge.
Bon à savoir
Price: €10/person. Max. 20 participants. Registration or information: Automatically translated from German.
Organisateur
Administration de la nature et des forêts
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