Vineyard Aperitif & Lunch in the Wine Cellars
- wine
- tasting
- cuisine
- appetizer
Maison Femme and Bernard-Massard invite you to a culinary experience in the heart of Luxembourg’s Moselle wine region during the grape harvest season. The programme includes an aperitif in the vineyards, a buffet lunch in the historic Bernard-Massard wine cellars, and a guided cellar visit exploring winemaking and the traditional second fermentation in the bottle used for wines and Crémants.
Good to know
Meet at Grevenmacher Fels at 10:45; aperitif at 11:00, buffet lunch at 12:30 and guided visit at 14:30. For women aged 25 and over. Organised by Maison Femme Luxembourg. Early-bird pricing for the first 12 tickets. Registration closes on 1 September; refunds are available until 29 August, excluding ticketing fees.






























