Just like us, do you completely melt the moment someone says raclette? As soon as the temperatures drop, you get those irresistible cravings for melted cheese, steaming hot potatoes, and delicious charcuterie!
We all know it: when it’s freezing outside, nothing is more comforting than cheese that’s slowly melting away. Because:
1️⃣ Cheese is life2️⃣ It teleports you straight to the ski slopes (without the drama of ski boots that squeeze your toes off, right Josiane? 😉)3️⃣ And… cheese is life (Yes, we already said it, but honestly, it deserves repeating)
Cosy restaurants, pop-up chalets, all-you-can-eat raclette or mouthwatering cheese shops… we’ve rounded up the best spots for you to melt with happiness. Hello winter body! ❄️🧀
And since we love sharing our little tips, head to the end of the article: we’ve got something to go with this delicious raclette and make the moment even more festive! 🍾
LE SAVOYARD: THE AUTHENTIC TASTE OF SAVOIE IN ARLON
The event of the moment is Le Savoyard in Arlon. Put on your Moon Boots, we're heading straight to Place Léopold !
The Savoyard, the ephemeral restaurant beloved by the people of Arlon, returns every winter to warm the hearts. From late November to late January, the chalet invites you to experience a true mountain feast.
Fan of raclette ? You'll be well-served! Fond of fondue? You'll find it in all its forms: Savoyard, with porcini mushrooms, or Burgundian... so many choices, my friend, so many choices! 🫕
And to accompany this flowing and indulgent feast, what could be better than a little Savoie wine ? If you like adventure (like when you ski off-piste), try the famous house wine. And for the most courageous, the kings of the slopes, you never leave without a traditional Génépi ! 😋
📅 Open from Wednesday to Sunday until January 26th, 2026
📍Le Savoyard, Place Léopold, Arlon - BE
CHEZ HUGO: THE LITTLE WINTER PARADISE OF KIRCHBERG
Need a new headquarters to meet your friends over a good raclette this winter? Put on your hat and scarf, and head to Chez Ugo! ❄️🧀
In his large chalet, it's maximum indulgence: raclette, tarte flambée, stewed bourguignon, bouchée à la reine... a real local and authentic feast, thanks to the partnership with Brasserie Beaulieu and Restaurant Joslet 🍷
The suntanned ones better watch out, because this winter things are happening in the village: concerts, shows, Santa Claus visits, sports classes... and the unmissable all-you-can-eat raclette evenings every Friday night! 🎶🎄
Mulled wine or craft beer by the fire, wooden games, pétanque, perfect to unwind and enjoy the winter!
It's wildly warm, say… you're going to love it! 😍
📅 Open from Wednesday to Saturday until January 31, 2026
📍At Ugo's, 21 Rue Edward Steichen, Neudorf-Weimershof - LU
THE KREUZERBUCH CHALET: A SPOT AT 382M ALTITUDE IN HABSCHT
Want a short getaway to the mountains without strapping on skis or snowshoes? The Chalet de la Kreuzerbuch welcomes you into a warm setting to share raclette and fondue with friends or family, in a cozy, festive, and friendly ambiance. Here, you kick off your shoes and just enjoy… period! 😋
Only 4 km from the Domaine de la Gaichel, at the edge of the Kreuzerbuch forest and accessible by lovely walking paths, the chalet transports you to an altitude of 382 meters for a true moment out of time.
Rustic atmosphere, Savoyard inspirations, and enticing aromas… everything is in place to feel like you're in the mountains 🏔️
📅 Open Wednesday to Sunday all year round
📍Chalet de la Kreuzerbuch, 117 Rue de Kreuzerbuch, Hobscheid Habscht - LU
SCHUMAN CHALET: RACLETTE AND GOOD VIBES IN THE HEART OF LUXEMBOURG
The Schuman brings a breath of fresh air just steps from the Glacis! ❄️
Ideally located at the gates of the Grand Théâtre, their chalet is back: fireplace, pine trees, and soft plaids await you. The perfect place to escape... without leaving the city.
Raclette, fondue, flammekueche... and mulled wine are part of the experience! And a little novelty this season: signature cocktails and mocktails sneak onto the menu. Believe us, you absolutely must try their Winter Iced Tea 🍸
📅 Open from Monday to Saturday (all winter long)
📍Schuman Chalet, 1 Bd Robert Schuman, Ville-Haute Luxembourg - LU
MONT DORF: THE POP-UP RESTAURANT THAT WARMS UP YOUR EVENINGS IN MONDORF
The pop-up restaurant of MONDORF Domaine Thermal finally reopens its doors to our great delight! Until the 28th of February, dive into a cozy and magical mountain atmosphere. For the duration of a meal, you'll feel like you're in the heart of a real ski resort, but without the soggy mittens... phew! 🧣
On the menu: generous raclettes, creamy fondues, stone grills and other mountain specialties revisited with passion, perfect to warm up your evenings with friends, family, or loved ones.
Little bonus for savvy foodies: every Monday (lunch and dinner) and Thursday lunch, one complimentary drink per person for every order of at least one dish! 🍺
📅 Open from November 7th to February 28th, 2026
📍Le Mont Dorf, Avenue des Bains, Mondorf-les-Bains - LU
RACLETTE PARTY AT HOME: LE COEUR DE MEULE COMES TO YOU
If you prefer melting with pleasure in warmth, take the ski tow towards fromagerie Le Cœur de Meule! 🧀
Leave with everything you need for a homemade raclette, as tasty as in the mountains.
Le Cœur de Meule has thought of everything: raclette, fondue, hot stone grill... the choice is tough, but why choose? All the products are exceptional, with cheeses aged by a Meilleur Ouvrier de France. Yes, they mean business!
Little winter bonus: raclette and fondue platter packages to pick up directly from them. And the best part? You choose what you want to put in it! Personally, we say: let your indulgence speak 🫕
📅 Open from Tuesday to Sunday
📍Le Cœur de Meule, 102 Rte d'Arlon, Mamer - LU
