2 months of wine & cheese along the Luxembourg Moselle!
The winemakers and restaurateurs of the Luxembourg Moselle warmly invite you to enliven the cold season with Wine Cheese Enjoy in a delightful way. In January and February 2026, you can look forward to a carefully curated selection of Luxembourg wines, crémants, and cheese specialties that perfectly complement each other and will delight your palate.
Secure your spot with the participating winemakers and restaurateurs and experience a unique culinary delight!
Good to know
To make a reservation, contact the participating winemakers or restaurateurs directly.
Participants: Um Hafen; Hôtel-Restaurant de l'Ecluse; Restaurant Wäistuff Leuck; Domaine Claude Bentz; Koeppchen Bistro-Brasserie; Domaine Mathis Bastian; Domaines Vinsmoselle - Caves du Sud; Wäistuff Deisermill; Domaine Cep d'Or; Pavillon Desom; Pundel Vins Purs; Youth Hostel Remerschen; Domaine Viticole Pundel-Hoffeld / Caves Pundel-Err; Restaurant Brutzelscheff; Brasserie Um Scheff.
Where does it take place?
Visit Moselle - ORT Région Moselle Luxembourgeoise
Luxembourg
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