Salon of African Cuisines
- exhibition
-
tasting
On April 4th, Luxembourg will host the first fair dedicated to the richness and diversity of African gastronomy, with a particular focus on valuing African spices and their influences on contemporary cuisine. Speakers from various backgrounds will share their expertise, experiences, and passion to promote African cuisine as a rich, innovative, and universal culinary heritage.
The fair will also feature the screening of the film Roots and Plates, directed by Roger Dushime. This documentary highlights the cultural roots of African cuisine and its evolution around the world.
To close the event, Chef Nerry Lianza will present an exclusive signature menu, illustrating his culinary universe and creative approach to Afro-fusion gastronomy.
Good to know
Screening of the documentary film Roots and Plates, directed by Roger Dushime. Exclusive signature menu by Chef Nerry Lianza, specially created for the fair.
Automatically translated from French.
Where does it take place?
Neumünster Abbey
28 Rue Münster
2160 Grund Luxembourg
by 
Weather forecast (Luxembourg)
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