International Cooking Class: Greek Cuisine – Mediterranean Tradition
Course: International Cooking Class: Greek Cuisine – Mediterranean Tradition
World Tour in Cuisine with Chef Angie.
Embark on a true culinary journey across different gastronomic cultures, guided by Chef Angie. Each module, lasting two days, offers a practical immersion into a world cuisine, mixing techniques, history, and tasting.
This program is designed for all cooking enthusiasts wishing to discover authentic flavors and develop their culinary creativity in a friendly and professional atmosphere.
A participation fee for ingredients, amounting to €15, will be requested and payable directly to the trainer on the day.
Good to know
Tuesday at 5:00 PM (duration 2h30)\nFormat: IN PERSON\nCourse language: French\nLevel: All levels
Source linkOrganizer
UniPop
Where does it take place?
14
Porte de France - 4360 - Esch-sur-Alzette
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