Handmade Dumpling Workshop — Fold, Cook & Eat!
- cuisine
- kitchen workshop
- Cooking
Learn to make authentic Chinese dumplings, from preparing two classic fillings (chicken and vegetable) to traditional folding techniques and pan-frying or boiling.
Good to know
No experience required. All ingredients and equipment are provided, with hands-on guidance in a small group. Tasting on site or takeaway. Price: €35 per person; children: €19.
































