Truffle Pasta-Making Workshop | by Maison Femme
- cuisine
-
kitchen workshop
Dear Ladies,
Join Maison Femme for an exclusive Truffle Pasta-Making Workshop and learn to master the perfect dough, create delicious fresh pasta, and enjoy your own creations with a sauce made with seasonal truffles.
What to expect:
- Welcome drink & aperitifs: Enjoy unlimited prosecco, wine (rosé, white, or red), or soft drinks, accompanied by snacks such as bruschetta, olives, chips, salty biscuits, and tortilla chips with cheese and pepper sauces.
- Presentation of the seasonal truffle: Learn about its origins, characteristics, aromas, and how to use it properly in your dishes.
- Guided pasta-making workshop: Step by step, Chef Giulia Caria will show you how to prepare your own fresh pasta dough, roll it manually or with the machine, and cut it into tajarin (tagliolini) or tagliatelle.
- Guided sauce-making workshop: Create two refined sauces for your pasta, such as a beurre noisette or a Parmesan cream sauce, topped with truffles and truffle oil.
- Eat & enjoy your creation: Savor the pasta you’ve prepared together and engage in conversations with like-minded women.
Additional information: Included in the workshop: Welcome drink with snacks, guided pasta and sauce-making workshop, lunch of prepared pasta, unlimited alcoholic and non-alcoholic beverages. Organized by Maison Femme Luxembourg, a social club valuing connection, elegance, and meaningful experiences for women aged 25 and above.
Good to know
Registrations open for women aged 25 and above. Deadlines close: Wednesday, December 10th (end of the day). Cancellations refundable up to €95 less platform fees by mentioned date. Hosted by Maison Femme Luxembourg, a women-centric social club.
Source linkWhere does it take place?
145 Rte d'Esch
1471 Gasperich Luxembourg
by 
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